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Big size Rice Vermicelli in Myanmar

ID#1478

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  Kilogram(s)

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Yangon:1 to 5 Days

Other City:7 to 14 Days



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This is the rice vermicelli in Myanmar. The rice vermicelli is a essential part of the several Asian cuisines, where they are often eaten as a part of a soup dish. . Fat is an essential nutrient your body uses as a source of energy and to absorb fat-soluble vitamins. If you want to know more details, you can ask by chat box.